FULLY LICENSED Restaurant
FULLY LICENSED Restaurant
pickled vegetable salad, shallots, satay peanut sauce
kumara, broccoli, baby spinach & carrot salad, toasted seeds, balsamic
potato gratin, seasonal greens, red wine jus
mashed potatoes, seasonal greens, mustard cream sauce
potato gratin, seasonal greens, tomato & caper salsa
w Parmesan
Vanilla bean ice-cream, brandy crème anglaise
lemon syrup, crème anglaise, strawberry coulis, vanilla ice-cream
A Surcharge (2%) applies if using contactless or credit
Set Menu or Selected shorter Menu recommended for groups of more than 12
Please contact us for more details
Thank you!