5
7
9
12
with bread, apple relish
10
Chicken, lemongrass, cheese and sweet chili aioli
16
with green herb, garlic, white wine, cream, fresh fettuccine
15
with herb crush, garlic, lemon
14
with pickled vegetable,
sweet chili aioli
15
beetroot hummus, tomato, green beans, baby spinach salad, walnut crumble, balsamic reduction
28
lamb shoulder spring rolls, ½ shell mussels, croquettes
16
prawns, mussels, white fish, potatoes, toasted ciabatta
29
wrapped in bacon with duck fat potato, seasonal greens, creamy mushroom sauce
27
roasted baby potatoes, green beans, ginger & spring onion relish, red wine jus
28
Herb mash potato, pea, lamb braising jus s
23
with shaved parmesan cheese [add on]
23
pesto, mushroom, baby spinach, feta crème, Parmesan cheese, walnut crumble [add on]
27
poached pear, kumara puree, apple slaw, lemon soya dressing
All steaks served with potato gratin, green beans and your choice of creamy mushroom sauce or red wine jus
26
33
35
38
300g Sirloin with garlic prawns, mussels
32
(Varies)
29
cured, hot smoked with potato gratin, creamed leek, salsa verde
29
baby spinach, green herb, garlic, white wine, cream, fresh fettuccine
Served with handcut chips and aioli
23
house-ground pattie, Swiss cheese, streaky bacon, lettuce, “SGK” burger sauce, red onion jam, crispy onion rings
23
with beetroot hummus, tempura Portobello mushroom, smoked haloumi, pickle, sweet chili aioli
2.5
2
6
6
5
6
9
9
6
6 for $9
13
with blueberry compote
9
two scoops with chocolate sauce, butter scotch or nature
13
Chocolate mousse, triple chocolate ice-cream, candied orange zest, poached pear
13
with strawberry coulis, caramelized nut, mascarpone
12
Vanilla ice-cream, butter scotch sauce
One - 10, Two - 18, Three - 27
Aged cheddar, brie or blue with fruit chutney, crackers (GF on request)
12
Red wine syrup, caramelized nut, mascarpone
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